If you’re planning a weekend getaway to Whidbey Island, The Braeburn in Langley is a must for brunch lovers. This cozy spot is known for its homestyle comfort food made from scratch. And yes, Conan O’Brien even stopped by, so you know it’s got some serious charm. The vibe is warm and welcoming, with that small-town feel and big flavors that make you want to linger over coffee and waffles.
The menu has all the classics, but with elevated twists: think fluffy French toast, perfectly crisp bacon, and one of the best Benedicts you’ll ever have. Everything is made with fresh, local ingredients, and it shows. Even the cocktails (hello, brunch mimosas!) and house-made jams feel thoughtful. It’s the kind of place where the food feels familiar, but the execution makes it memorable.
Owned by Lisa Carvey, who came back to the island to buy the very restaurant she once worked at, The Braeburn has grown into a true island staple. In 2018, they expanded into a beautifully remodeled space that feels airy and modern without losing its rustic soul.
Want more? Check out their food truck, Braeburn at the Barnyard, over at Penn Cove Brewery in Freeland. It’s all about that crispy fried chicken, cold drinks, and chill outdoor vibes. Whether you’re a local or just passing through, The Braeburn feels like a hidden gem you’ll want to keep coming back to.
The Braeburn Restaurant
197 Second Street,
Langley, WA 98260
https://www.braeburnlangley.com/
Photo credit: https://www.braeburnlangley.com/